So it doesnt matter where you get it from, just try different places and find your favourite.
But oh man, do vietnamese pork rollshit the spot! And so cheap generally too! These days about $3.50 to $4.50 in springvale. The combination of delicious bread, PATE!!, carrots, spring onion, green stuff and cold pork! (Or grilled pork or chicken if you prefer)... Its so yummm. I love it :D
This is what they look like:
So come to springvale, or richmond, or footscray, or wherever! And try them if you havent had them before :)
Revel in the pate..... Om nom nom nom!
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